{"product_id":"my-liberica-n26-featured-coffee-01","title":"My Liberica N26(Exotic Series)","description":"\u003cp\u003eA coffee that doesn’t taste like coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThe first release in our Exotic series. A specialty Liberica from MY LIBERICA — a 50-acre farm in Simpang Renggam, Johor, run by Jason Liew. In 2020, the farm partnered with Sasa Sestic, 2015 World Barista Champion, to develop the anaerobic process you’re holding now.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eLiberica is roughly 1% of the world’s coffee. Most of us have never tasted it.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThis lot — N26 — ferments in sealed barrels at a controlled temperature for 26 days, then dries inside a temperature- and humidity-controlled greenhouse. The result softens the variety’s traditionally smoky edge and brings forward something else entirely.\u003c\/p\u003e","brand":"Bermito Coffee roasters","offers":[{"title":"50 grams","offer_id":46781001400478,"sku":"BRM-LIB-N26-50G","price":1288.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/5247\/8878\/files\/Untitled-1.png?v=1778676250","url":"https:\/\/bermito.com\/products\/my-liberica-n26-featured-coffee-01","provider":"Bermito Coffee Roasters","version":"1.0","type":"link"}